Original Turkish Sahlab Dunyasi Coffee – 400 grams

About original Turkish Sahlab, Dunyasi Coffee

Sahlab is one of the hot winter drinks that is famous in many countries in addition to Turkey, and milk is its main ingredient, along with the powder of orchid tubers,

It is prepared very easily, gives warmth to the human body, and brings many other benefits.

Produced from the roots of the wild orchid plant grown in the mountainous regions of Anatolia, orchid has become one of the indispensable flavors of Turkish cuisine over the centuries.

This healthy drink, which penetrates you with its warmth on cold winter days, was prepared by Kahve Dünyası coffee experts using high-quality sahlab powder.

We offer sahlab flavor in a 400-gram tin can that we developed specially for you to taste it wherever you want and keep it fresh for a long time.

Ingredients of original Turkish Sahlab Dunyasi Coffee

Sugar, modified cornstarch, skimmed milk powder, lactose (dairy product), thickener (guar gum), sahlab powder (2%), flavors

Allergy information

Contains dairy products. May contain traces of soy products and nuts

Nutritional values ​​of original Turkish Sahlab Dunyasi coffee

• Energy (kilocalories) / (kilojoules) 380/1588
• Fat (g) 0.1
• Saturated fat 0.1
• Unsaturated fats (g) 0
• Carbohydrates (g) 90.1
• Sugar (g) 75.20
• Fiber (g) 4.4
• Protein (g) 2.5
• Salt (g) 0.1

 
Benefits Orchid

The original natural orchid has many benefits to human health, the most notable of which are:

• It helps in treating digestive disorders such as diarrhea, bloating, indigestion, and heartburn.
• It contributes to strengthening the body to resist diseases and strengthen the immune system.
• It strengthens the structure of bones and teeth.
• Activates blood circulation in the body.
• Helps treat colds.
• It contributes to sexual strengthening.
• Helps relax and warm the body

Method Orchid work

Sahlab is easy to prepare at any time and place, as the traditional preparation process consists of:

• Add sugar to the milk as desired (sugar can be replaced with honey)
• Boil the mixture over the fire
• The sahlep dissolves in another amount of milk
•  Then it is added to the mixture over the fire (each cup of milk needs one or two tablespoons of sahlab powder) and sometimes starch is added as well.
• Stir the mixture constantly until it becomes thick
• Add drops of orange blossom or rose water
• Pour into cups and garnish with cinnamon, coconut, nuts (pistachios, walnuts, almonds, hazelnuts) or dried fruits, and serve hot.

 
The history of Dunyasi coffee Kahve Dünyası

Kahve Dünyası in Turkish means “the world of coffee.” Initially, the company’s work was limited to importing coffee beans in the seventies of the last century, and then it entered the market
As a Turkish coffee producer, she opened her store in the Eminönü area of ​​Istanbul.

After that, Dunyasi Coffee spread among the people and the quality of the coffee it provided became famous. It expanded to make chocolate as well. The chocolate provided by the Dunyasi Coffee brand
Produced by its own factory called Altınmarka,

The Dunyasi Coffee Chocolate Factory is the sixth largest factory in the world in cocoa production, and in 2012 it won the Candy Kettle Excellence Award for Best Chocolate Factory in Europe.
In 2011, the company established the Kemerburgaz factory, which specializes in making various types of baked goods, cakes, and ice cream.

Today, Dunyasi Coffee has 50 branches in Istanbul, and about 5,000 people visit its stores daily to enjoy the taste of its coffee made from high-quality Arabica coffee beans.
Its distinctive sweets, flavor and presentation method, in addition to the welcome and reception.